AVAILABILITY
upon request
COST
€60 (excluding beverages)
WHAT IS INCLUDED
Degustation menu:
– Foam bread with anchovie salt and pink shripms from Sciacca
– Sweet and sour Sicilian dish with fried artichoke, onions, celery, pink shrimp to pistachio and Modica’s chocolate
– Sardinian soup from the “grandmother Lilla”
– Ravioli filled with aubergines, with seared pink shrimp, bottarga, mint and lemon zest
– Dogfish sicilian citrus and ginger
– Sicilian Cannolo with ricotta, pistachio and honey
For over thirty years the Hostaria del Vicolo has been a reference point for the quality of carefully selected raw materials, and traditional recipes, always proposed in an innovative way.
Through this tasting itinerary where you can enjoy a gastronomic and sensorial journey through the dishes and the idea of cooking at Hostaria del Vicolo
Price per person €60,00
